- Digitalization for Circular Food Systems - Digit4Circularity
- Sustainable Food Packaging - REPAK
- Proteins For Future
- Sustainable Aquaculture
- Targeted Nutrition
Audience: Students on various levels (BA, MA, PhD), Young Professionals, New Comers
EIT Food, established by the European Institute of Innovation & Technology (EIT), is Europe's leading food innovation initiative, working to make the food system more sustainable, healthy and trusted. EIT Food is building an inclusive and innovative community of diverse food sector partners, to drive innovation and entrepreneurship across Europe. Swiss Food Research is a proud partner of EIT Food. We provide mentoring, coaching, and education within multiple programs.
The Inspire Programme will raise awareness on global food challenges and provide trainings on the latest innovations in Food & Agriculture. Entrepreneurial capacity and business creation skills will be taught like design thinking, business idea development, entrepreneurial self-efficacy, team building, market and risk analysis. The programme will offer 5 different individual courses:
Audience: Students on various levels (BA, MA, PhD), Young Professionals, New Comers